राष्ट्रीय सुगी पश्चात तंत्रज्ञान संस्था, तळेगाव दाभाडे

(महाराष्ट्र राज्य कृषी पणन मंडळाची संस्था)

Ginger Cultivation & Processing

Ginger Cultivation & Processing

 (Rs.7500/- + 18% GST if applicable)-5 days

 

  • Introduction and Cultivation Practices
  • PHM
  • Economic importance and Processing
  • Quality Testing and Packaging technology
  • Practical sessions(Alepak, Pickle, Syrup etc)
  • Filed Visit

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